Cheesy Pork Burgers

Posted on May 2, 2011 by admin-F0RS3
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Dinner

10 minutes

10 - 15 minutes

4

    • 1 lb
      500 g
      Lean Ground Canadian Pork
    • 1/4 cup
      50 mL
      buttermilk
    • 2 tsp
      10 mL
      crushed sage
    • 3/4 cup
      175 mL
      shredded Cheddar cheese
    • 3/4 tsp
      4 mL
      salt
    • 1 tsp
      5 mL
      pepper
    • 1/2 tsp
      2 mL
      garlic powder
    • 1/3 tsp
      2 mL
      oregano
    • 1 Tbsp
      15 mL
      finely diced onion

Directions

Combine all ingredients: mix well. Shape into 4 patties. Preheat barbecue on high; reduce heat to medium. Place patties on on lightly oiled grill; close cover and grill patties 5 to 7 minutes per side or until no longer pink inside. Serve on buns and garnish, if desired, with lettuce, slice of tomato, grilled green pepper, sliced mushrooms and red onion.

Note: Always cook ground pork to well done.


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